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Computer vision is becoming more and more relevant in the QC field of different industries. This case study will show you how a small batch of bricks can be analyzed using computer vision, and help the brick manufacturer to solve common quality issues in the production procedure.

Foreign object detection and rejection by a poultry processing plant is essential to maintain and increase the quality of their products. Today most food manufacturers have inspection systems in place that inspect products as they pass down production lines. 

Product labels create a product’s first impression. This is where consumers determine the look, feel, and taste of a product. Food and beverage labels usually contain origin, date and expiry, amount or volume, and class. To leverage product-specific data to improve supply chain management and prevent food fraud at points of sale, these labels must be recognized automatically.

Case code reading is essential for food and beverage companies who wish to monitor their inventory, ensure quality, and maintain safe handling procedures. These practices are to be followed by every food and beverage company at all times. You may be wondering how case code reading is done. In this article, we will check food and beverage case code reading.

Out-of-stock solutions automatically scan every aisle of your store. It detects empty spaces on product shelves and helps store managers locate products that might need restocking allowing customers to freely shop without any restrictions. Out-of-stock solutions ensure that all aisles are as efficient and productive as possible. 

Customers feel disappointed when they find empty shelves in a retail store. Retailers know that customers will usually buy similar products instead of ones they can’t find. Maybe there will be some minor financial loss when a company switches from one supplier to another, but that’s a small price.